Crockpot Freezer Meals to Have on Hand
With all the time spent at home lately, it has been great to get ahead in the kitchen. We’re feeling prepped and ready to conquer homeschooling our kids! (That might
Chicken Fajitas
Enjoy effortless fajitas with Alison’s Pantry Products! This recipe features our fajita seasoning, chicken strips, fajita veggies, and tortillas. The zesty flavor of this seasoning also goes great with beef
Creamy Mushroom Steak
Enjoy a juicy ribeye steak cooked in fresh herbs and butter, topped with a creamy mushroom sauce featuring our Vanee Mushroom Sauce served with a side of veggies and potatoes
Ginger Beef With Noodles
Enjoy a flavorful dish of take-out style Ginger Beef with Reames Noodles from home. Ready in under 30 minutes, with no waiting in a restaurant! Can I change this recipe?
Blueberry Lemon Thyme Smoothie
A refreshing smoothie with a pleasant citrus surprise, start your morning off right with this Blueberry Lemon Thyme Smoothie. This recipe features our best-selling Wyman’s Blueberries! Keep reading to see
Top a Waffle for National Waffle Day
Quick and easy enough for a weekday breakfast. The touch of sweet cream in the mix makes these the best waffles to ever grace the skillet. The toppings you add
Cheesy Chicken, Ham & Potato Skillet
Enjoy a skillet meal with chicken marinated with Montreal Chicken Seasoning along with fried ham & cheesy potatoes. It is perfect for a busy weeknight meal. Try adding a little
Gourmet Cake Benedict
A fishy twist on a breakfast classic, Gourmet Cake Benedict features our King & Prince Gourmet Crab Cakes topped with Canadian bacon, tomatoes, spinach, hollandaise sauce, and a poached egg.
Cheesy Noodles and Vegetables
This recipe for Cheesy Noodles and Vegetables will become a family favorite, full of veggies and Reames Egg Noodles and a creamy cheese sauce. Can I add to this recipe?
Shrimp Pesto Pasta
Toss an easy homemade Pistachio Pesto with Reames Egg Noodles, Black Tiger Shrimp, and a squeeze of lemon juice for a quick dinner. You’ll be coming back for more! Recipe
Welcome to Alison’s Pantry
