Lazy Lasagna

Riccota filled raviolis layered with spaghetti sauce, crumbled meatballs, and mozzarella cheese. Perfect for a weeknight meal! Try adding a layer of spinach for more protein, too. Simple Sides: To

Daily’s Precooked Bacon: Tips & Tricks

Everything’s better with bacon…especially when it’s on sale! Daily’s Hickory Smoked Precooked Bacon Slices (#4835) has been one of our bestselling products for well over a decade. Not only does

Roasted Corn & Jalapeno Cauliflower Chowder

Perfectly flame-roasted corn and jalapeno paired with riced cauliflower and a simple creamy broth resulting in one tasty chowder. This recipe also happens to be Gluten-Free and Vegetarian! It can

Proofing Janey Lou’s Pumpkin Bagel Dough

“Hey, Pumpkin!” Does your grandma call you this cute nickname? We love autumn and all of the delicious flavors and scents it brings with it, but especially anything pumpkin. So,

Masala Tempura Chicken & Vegetables

Pierce Uncooked Tempura Chicken Breast Strips (#7102) are a great staple for some of our favorite Asian-inspired dishes. Alison’s Pantry’s co-owner, Josh, shared, “These are seriously the best chicken strips

Peanut Butter Cookie Spiders

A spooky treat for Halloween! Peanut butter cookies rolled in sugar, then topped with a simple candy spider. To make this Gluten Free, simply sub the flour with Bob’s Red

Tortellini Wild Rice Soup

Classic Wild Rice Soup with a twist! Tortellini turns this into an extra hearty meal, perfect to warm you up this fall. Keep reading for a few more ways to

Amanda’s Apple Cinnamon Oatmeal Muffins

Amanda Sheldon, a Rep in Craig, CO shared this delicious fall recipe and we knew we had to share it with all of our foodie friends! Cinnamon-spiced muffins loaded with

BBQ Chicken Phyllo Flatbread Pizza

Fillo dough is great for everyday recipes like pot pies, quiches, and calzones, but also fun for special occasion treats like holiday baklava. It’s quick and easy to use, and

Mexican Casserole

A hearty casserole with ground beef, corn, onions, diced tomatoes, and olives topped with mashed potatoes and cheese. Some might know this as “Tamale Pie” (more traditionally made with a