Party Munchies

Second only to the company, the appetizers, two-bite treats, and other party munchies are the biggest draw for any gathering. The best thing about party foods is simplicity. Any prep work required isn’t time-consuming and everything isn’t expected to be homemade. We love a spread with charcuterie meats and cheeses, crackers and savory dips, finger-food treats and sweet snack mixes, and a platter of fresh vegetables so we can pretend to care about our health. Choose party munchies with both color and flavor and your table will feel like a decoration as well as the nourishment for the night!

A 2 ingredient dip made up of candied jalapenos and cream cheese- sure to be a party-pleaser!

Campfire Candy Dip

Ingredients:

• 1/2 jar Cornaby’s Campfire Candy Candied Jalapenos (#2121)
• 8 oz. cream cheese

Instructions:

1. First, drain any juice from the candied jalapenos into a bowl. Then, chop the jalapenos.
2. Now, combine the candied jalapenos and cream cheese. If desired, add the reserved juice back 1 Tbsp at a time depending on how spicy you want it.
3. Serve with crackers, chips, Synder’s of Hanover Snaps Pretzels (#2319), baguette slices, or SuperPretzel Big Bites (#2238).

NEW Hunter Mixes

Create a simple charcuterie board by adding Hunter Mix to a platter, along with sliced meats like Margherita Salami (#1688), sliced cheese, jam, and fresh fruit.

Pioneer Valley Riotous Raspberry

One of our favorite appetizers year-round (but especially during the holidays) is to serve spicy jam over cream cheese. Plus, this appetizer is ready to eat in under a minute! Perfect for those times you forget about a party coming up… We know how it goes.

You will need 1 cup of cream cheese, 1 jar Pioneer Valley Hot Riotous Raspberry Fancy Jam (#3006), and your choice of crackers or veggies. Simply place the cream cheese in a small serving bowl and pour the jam over top. Serve with crackers on the side for a delicious dip.

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