Enchilada-Style Ravioli
A tasty twist on classic enchiladas, Enchilada-Style Ravioli features beef ravioli topped with salsa, black beans, cheese, and cilantro. Plus, with this recipe, you’ll have dinner on the table in
Cinnamon Tres Leches Cake
A simple cinnamon sponge cake soaked in three milks or “tres leches”, topped with homemade whipped cream and a sprinkle of cinnamon. This recipe features a special ingredient- Chef Shamy
Supherb Farms Basil Pesto
Once you try homemade basil pesto using just a handful of ingredients, you’ll never go back to store-bought. This is one of our go-to condiments year-round. We like to make
Grandma Jessen’s Chocolate Pudding
“My grandma would make this Chocolate Pudding on Sundays and serve it warm in her glass ice cream dishes topped with whipped cream. Now my mom makes it for her
6 Savvy Kitchen Tips From Mom
Savvy Kitchen Tips Some of the most important things we know, we learned from our moms. Along with admonishments to be honest and always make your bed, she taught us
Ideas for National Pretzel Day
Whether you prefer soft or crunchy pretzels, we’re sharing some fun ideas to try for National Pretzel Day. Soft Pretzels SuperPretzel Fully Baked Soft Pretzels (#1472) are classic soft pretzels
Plan a Picnic
Today is National Picnic Day. Get a good Picnic Basket and fill it with your favorite foods! Whether you’re planning a small family picnic or a larger gathering, there are
Earth Day Cookies
Take a moment to appreciate how awesome our world is today. With Spring in full bloom, we are feeling excited about all the time we can spend outdoors in the
Hawaiian Lunch Plate
Enjoy a refreshing Hawaiian Lunch Plate with coconut shrimp + dipping sauce, ginger slaw, mac salad and rice. Whether served for a simple lunch at home or an outdoor barbecue,
Berry Lemonade Cheesecake
All the flavors of Berry Lemonade mixed into one delicious cheesecake. Dessert can’t get more refreshing than that! Plus, for socially-distanced backyard BBQ’s, this can easily be turned into a