Teriyaki Beef Noodles
Teriyaki Beef Noodles in under 30 minutes! Enjoy steak strips, broccoli florets and Yakisoba noodles coated in a simply teriyaki sauce. For Take-Out at home, serve with a side of
Chicken & Dumpling Casserole
Southern Style Dumplings, chicken, peas and bacon coated in fresh herbs and creamy alfredo sauce topped with swiss cheese. Our new Marzetti Southern Style Dumplings (#2280) are fully cooked, so
Our Best Panini Recipes
Paninis are so good there’s a National Food Holiday to celebrate them! We aren’t complaining. These crispy, grilled sandwiches can be filled in so many ways, but we have a
Garlic Herb Tomatoes and Eggs
Garlic Herb Tomatoes and Eggs is a great way to use up garden-fresh tomatoes! Plus, it’s delicious and healthy with lots of flavors, and takes only about 10 minutes! Enjoy
Sparkling Breaded Chicken
Chicken coated with flour, then cooked in a Dutch Oven with potatoes, carrots, onions, and ginger ale and covered in a layer of melty cheese. This meal can be prepared
Salsa 3 Ways With SupHerb Salsa Blend
If you’re like us, cooking with fresh herbs can seem daunting, or at least inconvenient. All that washing and chopping of the little leaves! And how much should I add
Tips and Tricks for Pulled Pork
There’s something about summer that makes us crave pulled pork sandwiches. The soft, fluffy buns, naturally hickory smoked pulled pork, tangy barbecue sauce….makes your mouth water, right? Tender pulled pork
The Ultimate Fish Stick Baja Tacos
Fish Tacos have never been easier! Dive into warmed tortillas filled with Trident Fish sticks, lettuce, cheese, pico de gallo, and SupHerb Cilantro. Try adding a dollop of Calavo Fiesta
7 New Ways to Serve Chicken Tenders
Foster Farms Fully Cooked Country Style Chicken Tenderloin Fritters (#6214) are all-natural breast tenderloins for great taste and exceptional quality. They are fully cooked and lightly breaded and seasoned, so
Cheesy Grilled Pierogy Packets w/Bacon
Take foil packets to a new level with Mrs. T’s Pierogies; grilled with Daily’s Precooked Bacon and Kirkland Cheese, then topped with sour cream and chives. How can I change