Salsa 3 Ways With SupHerb Salsa Blend

If you’re like us, cooking with fresh herbs can seem daunting, or at least inconvenient. All that washing and chopping of the little leaves! And how much should I add so the flavor is right?

Enter SupHerb Farms fresh-cut frozen herbs with all of the flavor fresh herbs bring to a recipe with none of the work or stress. SupHerb Farms Salsa Blend is a zesty combination of diced jalapenos, green onion, cilantro, and garlic. It’s a one-step blend that we use directly from the freezer in homemade salsa, guacamole, and taco soups. We’re never going back to chopping all those ingredients!!

Today we’re sharing 3 sinfully simple salsa recipes using Salsa Blend so you can see how easy it is to enjoy fresh flavors whenever a chips & salsa craving hits.

Tomato Salsa

Refreshing tomato salsa with only 3 ingredients! Serve with chips, or alongside your favorite Mexican dish.

Traditional Tomato Salsa

Ingredients:

Instructions:

  1. Combine all ingredients in a bowl.
  2. Then, set in the fridge for at least 30 minutes for flavors to develop.

Adapted from: https://www.supherbfarms.com/recipes/tomato-salsa/

Tomatillo and Avocado Salsa

A mix between salsa and guacamole, this Tomatillo and Avocado Salsa will be a crowd pleaser.

Tomatillo and Avocado Salsa

Ingredients:

Instructions:

  1. Combine all ingredients in a bowl.
  2. Then, set in the fridge for at least 30 minutes for flavors to develop.
  3. Serve over chicken, fish, or with tortilla chips.

Adapted from: https://www.supherbfarms.com/recipes/tomatillo-and-avocado-salsa/

The perfect topping for fish tacos! Enjoy this Mango Salsa made with only 2 ingredients.

Mango Salsa

Ingredients:

Instructions:

  1. Combine all ingredients in a bowl.
  2. Then, set in the fridge for at least 30 minutes for flavors to develop.

Adapted from: https://www.supherbfarms.com/recipes/mango-salsa/

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