Baked Lemon Butter Tilapia
This Baked Lemon Butter Tilapia is the easiest, flakiest, tastiest tilapia in all the land. Plus, it only uses one dish. What sides can I serve with my Tilapia? We
15 Minute Garlic Shrimp Zoodles
Zoodles = zucchini noodles. They are an incredibly delicious way to substitute for low carb meals, or sneak in more veggies for your kids. You can buy zoodles, or use
Salmon & Vegetable Skewers with Peanut Sauce
Delicious Sides: While this dish has a meat and veggie, that doesn’t mean it’s complete! The salmon skewers are full of flavor, so we like pairing these with a simple
Feta and Herb Crusted Salmon
How long does it last? Sadly, this delicious salmon doesn’t last for very long. To be safe, keep in an airtight container the fridge only 1 to 2 days after
Garlic Bread Crusted Salmon
How do I store my Crusted Salmon? To best store your crusted salmon, either wrap it tightly with foil or store in an airtight container. Your salmon will last for
Seafood Marinara
Can I make this recipe without seafood? Yes! You can make it with chicken, sausage, tofu, or no meat! Just substitute with 1 lb. of whatever you would like. In
Holy Shrimp!
Can these recipes be low carb? Yes! Shrimp Scampi is already low carb, just use zoodles or riced veggies instead of pasta. For the Tacos, use your favorite low-carb tortilla,
Zesty Fish Stick Tacos
You don’t need to go to Mexico to enjoy fish tacos. Try our version of Zesty Fish Stick Tacos for a delicious meal that’s quicker than fast food. Zesty Fish Stick
Heavenly Halibut
The rich, cheesy topping compliments the mild flavor of the halibut. It is a heavenly combo! Heavenly Halibut Ingredients: 4 – 4oz. Pacific Seafood Premium Halibut (#8028) ¼ cup shredded
Soy and Ginger Shrimp en Papillotes
What is en Papillotes cooking? Although it isn’t something most people hear every day, we’ve come to love this method of cooking! En papillote means “in Parchment” in French. Pretty
Welcome to Alison’s Pantry
