Cinnamon Tres Leches Cake
A simple cinnamon sponge cake soaked in three milks or “tres leches”, topped with homemade whipped cream and a sprinkle of cinnamon. This recipe features a special ingredient- Chef Shamy
Berry Lemonade Cheesecake
All the flavors of Berry Lemonade mixed into one delicious cheesecake. Dessert can’t get more refreshing than that! Plus, for socially-distanced backyard BBQ’s, this can easily be turned into a
Heavenly Angel Food Cake
Simply add ice cold water and bake for a light, luxurious Angel Food Cake! We feel confident that you won’t find a better-tasting mix. Guaranteed! Take it from Judy Fuchs,
Chocolate Chip Skillet Cookie
Take your dessert to the next level with a Chocolate Chip Skillet Cookie- using only our Janey Lou’s Cookie Dough. This can be served in individual slices, or restaurant-style straight
Marvelous ‘N Chewy Macaroons
AP Marvelous ‘N Chewy Macaroon Mix (#1965) are exceptional cookies that couldn’t be simpler to make. All you need is the mix and water! One of our Regional Sales Managers,
Macaron Ice Cream Sandwiches
Delizza Macarons are the perfect little indulgence! With the assorted box, you can choose from two each of these assorted flavors: Vanilla, Pistachio, Lemon, Raspberry, Chocolate, Salted Caramel. Enjoy these
Mint Cheesecake Mousse
A treat worth drooling over! Enjoy crushed Oreos topped with a fluffy, perfectly minty cheesecake flavored moose, finished off with Rich’s On Top and mini chocolate chips. This easy treat
Triple Berry No-Bake Cheesecake
Enjoy this refreshing Triple Berry No-Bake Cheesecake year-round with our fresh-frozen Wyman’s Triple Berry Blend. Featuring a simple graham cracker crust, with berries mixed into the cream cheese filling, it’s
Homemade Caramels
Treat yourself buttery Homemade Caramels for the holidays! This simple recipe will be ready in under an hour, and can easily be customized. Each caramel can be wrapped in Norpro
Chocolate Silk Pie
Chocolate Silk Pie with a secret ingredient- mashed potatoes! With delicious layers of fudge & chocolate cream, you’ll be drooling for more. Add a dollop (or two…) of Rich’s On
Welcome to Alison’s Pantry
