Raspberry Crumble Bars

Oh YUM! We can be picky about fruit in desserts, but this recipe is definitely a winner! Dust lightly with powdered sugar, and your taste buds will thank you. More Desserts

Jen’s Lemon Classic Creme Cake

Jen’s Favorite A favorite of our family is to make the Classic creme cake (#1823) and add 15-20 drops of lemon essential oil. Frost with a light vanilla buttercream. Also,

Brecka’s Oatmeal Cookies

    We asked our friends what their favorite AP product is, and Brecka shared this delicious Oatmeal Cookie recipe with us featuring her favorite product, “the Mexican vanilla!!!! No other

Cheesecake Sugar Cookie Cups

Cheesecake Sugar Cookie Cups Ingredients 12 Keebler Tart Shells (#1422), or 12 sugar cookie dough pucks (#1165) Choice of berries, or other fruit toppings: blueberries, strawberries, raspberries, mixed berries For

Peanut Butter Fudge

One of our family’s favorite holiday treats is rich, creamy fudge.  We’ve tested multiple recipes and have finally settled on a handful of tried-and-true, decadent fudge variations.   For instance, this

Slow Cooker Brownies

Slow Cooker Brownie Ingredients: 1 batch Richly Delicious Fudge Brownie Mix (#1824) 1/3 cup Ghirardelli Milk Chocolate Chips (#1302) Topping: 1/2 cup brown sugar (#1150) 2 tbsp Ghirardelli Unsweetened Dutch

Pumpkin Monkey Bread

Pumpkin Monkey Bread Ingredients: 24 frozen Bridgford Parkerhouse Rolls, thawed (#5965) 1/2 cup butter (1 stick divided in half) 1/2 cup granulated sugar 2 tbsp Pumpkin Pie Spice (#1012) 2/3

Slow Cooker Berry Cobbler

Slow Cooker Berry Cobbler Ingredients: 1 lb. Wyman’s Whole Mixed Berries (#1223) 3 1/2 cups Crème Cake and Classic Muffin Mix (#1823) 1 stick butter, melted Instructions: Line a 6

Oatmeal Cranberry White Chocolate Chip Cookies

  These cookies are a fall favorite, but they’re a welcome treat any time of year.  The combination of sweet white chocolate and chewy dried cranberries in an oatmeal cookie

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