Homemade Hamburger Helper
We can feel the start of fall with crisp mornings, which makes us crave all the comfort food. Enter Homemade Hamburger Helper: ground beef, sauteed onions, and precooked macaroni in
Mini Phyllo Shell Taco Bar
Whether served at a gathering or for Taco Tuesday, this Mini Phyllo Shell Taco Bar is a great way to serve bite-sized tacos. Everyone will be happy after picking their
Wild Alaska Pollock Stir Fry
Simple stir fry with Alaskan Pollock Redi Cuts and Stir Fry Veggies with hints of ginger and garlic served over a bed of fresh rice. This is a great meal
Chicken Zucchini Alfredo
Fresh garden zucchini turned zoodles with sauteed chicken, then coated in a delicious homemade alfredo sauce. This is great for a Low Carb option, but can easily use Barilla Spaghetti
Watermelon & Feta Phyllo Cups
Summer is coming to an end, but we’re trying to get our watermelon fix in before we can’t enjoy it anymore. Enter Watermelon & Feta Phyllo Cups: a delicious way
Chicken Fajita Pasta Bake
An easy casserole of Fajita Blend Veggies, diced tomatoes, and gooey cheese mixed with egg noodles for a delicious twist on chicken fajitas! Everything you need for Classic Fajitas: Fajitas
Teriyaki Beef Noodles
Teriyaki Beef Noodles in under 30 minutes! Enjoy steak strips, broccoli florets and Yakisoba noodles coated in a simply teriyaki sauce. For Take-Out at home, serve with a side of
Chicken & Dumpling Casserole
Southern Style Dumplings, chicken, peas and bacon coated in fresh herbs and creamy alfredo sauce topped with swiss cheese. Our new Marzetti Southern Style Dumplings (#2280) are fully cooked, so
Our Best Panini Recipes
Paninis are so good there’s a National Food Holiday to celebrate them! We aren’t complaining. These crispy, grilled sandwiches can be filled in so many ways, but we have a
Garlic Herb Tomatoes and Eggs
Garlic Herb Tomatoes and Eggs is a great way to use up garden-fresh tomatoes! Plus, it’s delicious and healthy with lots of flavors, and takes only about 10 minutes! Enjoy
