Chef Shamy Creamy Lemon Garlic Shrimp
A meal ready in minutes! This dish is full of shrimp in a creamy sauce of lemon and parmesan flavors. With the garlic flavors in the butter paired with the
Chicken Taco Bowl
We’re big fans of Mexican cuisine, and while we love classic Tacos or burritos, it’s fun to try new recipes for Taco Tueday! So, in honor of National Taco Day,
Say Cappucci-Yes to These Mixes!
Our customers are raving about our line of Victorian Inn Cappuccino Mixes! They’ve been a product offered for years, but are often overlooked in our catalogs. For those who celebrate
Cozy Mulling Spice: 101
With the weather turning to fall, it’s officially time for all things cozy! Cuddling up in a blanket in front of a fire, with a mug of hot cider and
Apple Bacon Panini
This time of year is all about apple recipes- anything from Cinnamon Apple Pancakes to One Pan Apple Pork Chops. The recipes are endless! But, as we enjoy all the
Maple Salmon Sheet Pan Dinner
I really wanted to highlight one of my new favorite products- the Trident Alaskan Salmon Burgers (#2808). I feel like they don’t get enough love, and they are so good!
Recipes with Shelf Stable Chocolate Milk
Gossner U.H.T. (Ultra High Temperature) Milk is real, delicious Grade A milk that has all the vitamins and nutrition of conventional pasteurized milk and is ready to use. It’s shelf-stable
Spices for Food Storage
When you think of food storage, often the first items to come to mind are freeze-dried fruits and vegetables, flour, oats, rice, canned foods, etc. but, spices are an important
Key Lime Pie Tarts
Key Lime Pie is one of our favorites, so we’re thrilled about how fast this recipe is! Plus, bite-sized foods somehow always taste better. This recipe features our Les Boulangers
Chinese Take-out at Home
Busy days can often end with budget-busting take-out food purchases rather than a home-cooked meal, but they don’t have to! Our families love Chinese take-out, so we keep our freezers