Sparkling Cranberry Punch

A simple 5 minute fizzy drink your guests will love! Sparkling Cranberry Punch with cranberry juice, frozen lemonade, ginger ale, and Wyman’s Fresh Frozen Cranberries. This can be made ahead, if desired, but we suggest waiting to add ice until you are ready to serve so it doesn’t get watered down.

Tips for making punch:

One reason we love making punch for a crowd is because of how EASY it is. Just throw the ingredients together in a large bowl, and store in the fridge until you’re ready to serve. Here are a few ways to change it up:

1. Swap Ginger ale for sparkling water.
2. Add a splash of orange juice for more orange flavor.
3. Swap frozen lemonade with pink frozen lemonade.

If you like this recipe, try these:

• Slow Cooker Caramel Apple Cider
• Raspberry Slush for a Crowd
• Fresh Lemon Lime Thyme Lemonade

Sparkling Cranberry Punch with cranberry juice, frozen lemonade, ginger ale, and Wyman’s Fresh Frozen Cranberries.

Sparkling Cranberry Punch

Ingredients:

• 4 cups cranberry juice
• 6 oz. frozen lemonade (don’t mix with water!)
• 1 liter ginger ale
• 1 cup Wyman’s Fresh Frozen Cranberries (#1220)
• Ice
• 1 orange, sliced

Instructions:

1. Stir ingredients together in a large bowl or drink dispenser with ice. Top with orange slices for garnish.

Adapted from: https://www.thespruceeats.com/sparkling-cranberry-punch-non-alcoholic-recipe-760363

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