Eggo Breakfast Sandwich
Crispy Eggo homestyle waffles topped with melted cheese, crispy bacon and scrambled eggs for a quick, delicious breakfast. Everyone will be saying, “leggo my eggo!” after they try this. Change
Mini Kodiak Cake Cereal
We keep seeing the trending Mini Pancake Cereal trend, and had to give it a try with our NEW Kodiak Cakes Grizzly Size Buttermilk Powder Cake Mix (#2942). It did
Banana Pancakes
These fluffy, moist banana pancakes are perfect for a weekend breakfast smothered in Kirkland Salted Sweet Cream Butter (#1723) and Log Cabin Original Syrup (#1590). With this recipe, you don’t
Berry Buttermilk Banana Muffins
Berry Buttermilk Banana muffins packed with flavor! Bite into fluffy muffins with bursts of Wyman’s delicious blend of blueberries, blackberries and raspberries. Our families love when we make a batch
25 Ways to Use Flame-Roasted Fuji Apple
It’s no secret- the combination of tender apples and cinnamon is amazing! It brings us back to childhood days making apple crisp with grandpa, using homemade apple pie filling. Now,
Chocolate Peppermint Cake Donuts
Try something new for Christmas morning. These Chocolate Peppermint Cake Donuts are finished off with a simple chocolate glaze and sprinkled with crushed candy canes. Your kids will love them!
Sour Cream Coffee Cake
Although coffee is in the name, this cake doesn’t contain coffee. These cakes are intended to be served with coffee or tea, making it perfect for a delightful breakfast. Yes,
Pumpkin Pancakes
These light and fluffy spiced Pumpkin Pancakes are a great way to use up extra pumpkin from other fall recipes. But, they’re worth breaking open a new can for! These
Steakhouse Baked Eggs
A simple way to make a fun breakfast! These Steakhouse Eggs are baked in ramekin dishes with cream and Chef Shamy Steakhouse Butter. The butter adds a rich flavor with
Recipes with Shelf Stable Chocolate Milk
Gossner U.H.T. (Ultra High Temperature) Milk is real, delicious Grade A milk that has all the vitamins and nutrition of conventional pasteurized milk and is ready to use. It’s shelf-stable
Welcome to Alison’s Pantry
