Slow Cooker Sweet Pork Quesadillas

Slow Cooker Sweet Pork Quesadillas

Our Slow Cooker Sweet Pork Quesadillas are easy to make and a sweet alternative to the original quesadilla.

Slow Cooker Sweet Pork Quesadillas 



  1. Put the pork in the slow cooker, and fill with water until it reaches halfway up the roast.
  2. Cook on high for 3 hours.
  3. Drain the water and cut the pork in thirds.
  4. Mix together salsa, Dr. Pepper, and brown sugar and pour over the pork.
  5. Cook on low for 3 more hours.
  6. Drain the liquid (reserving just a little bit to mix with the pork) and shred the pork. Mix the shredded pork with the reserved liquid.
  7. Heat a nonstick griddle or pan to medium heat, place a tortilla on the heated griddle.
  8. Sprinkle on about ½ cup cheese and a ½ cup pork and place a second tortilla on top.
  9. Cook for 3 to 5 minutes, or until tortilla is golden brown, turning over halfway through.
  10. Repeat 3-4 more times.


  1. Mole Chicken - Alisons Pantry Delicious Living Blog - […] Slow Cooker Sweet Pork Quesadillas […]

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