20 Minute Cabbage Potato Skillet

cabbage potato skillet

This quick flavor-filled, one-pot dinner is full of tender potatoes, crispy cabbage, and Daily’s rope sausage making it perfect for camping. This recipe features our Daily’s Black Pepper Smoked Pork Rope Sausage (#1920) that is fully cooked and perfectly seasoned. It was one of the top-requested new products shown at our 2019 Food Show.

3 Ways to use our Rope Sausage

Daily’s Black Pepper Smoked Pork Rope Sausage (#1920) is perfectly seasoned and ideal for winter soups and skillet recipes. Try it in these recipes:

More quick dinner ideas:

cabbage potato skillet

This quick flavor-filled, one-pot dinner is full of tender potatoes, crispy cabbage, and Daily’s rope sausage making it perfect for camping.

20 Minute Cabbage Potato Skillet

Ingredients:

Instructions:

  1. First, peel and chop the potatoes. Season with 1/2 tsp salt and 1/4 tsp pepper. Microwave for 4 minutes, stir and microwave an additional 2-4 minutes or until fork-tender.
  2. Meanwhile, heat up a skillet and add the oil. Saute the onions until lightly browned, then add the garlic and rope sausage and cook for about 3 minutes. Once the potatoes are tender, add to the pan. Cook until the potatoes are brown and add oil if needed.
  3. Now, add the cabbage and sprinkle with 1/4 tsp salt and the remaining pepper. Mix in, then add the water and reduce the heat to low. Cover with a lid and cook until the cabbage is barely wilted, about 2 minutes. Enjoy!

recipe: https://barefeetinthekitchen.com/20-minute-kielbasa-cabbage-potato-skillet/

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