Banana Walnut Mini Loaves

All Recipes, Breads | December 3, 2019 | By

As if banana bread could get any better, we made it into mini loaves. Because we all know, mini food is instantly better. This size is also perfect for gifting- especially when you use our Dawn Paper Mini Loaf Pans (#7810). We love that you don’t have to worry about getting any dishes back with this gift. Just wrap it up in a bakery bag (#4238) and tie it up with some twine (#7993).

If you like bread, try these:

banana walnut mini loaves

As if banana bread could get any better, we made it into mini loaves. Because we all know, mini food is instantly better.

Banana Walnut Mini Loaves

USA Pan Mini Loaf Pan (#1806) or Dawn Paper Mini Loaf Pans (#7810)

Ingredients:

Instructions:

  1. First, preheat your oven to 350F.
  2. Next, toast the walnuts by placing them on a cookie sheet (#4020) lined with parchment paper (#1153) for 8-10 minutes until fragrant. Allow the nuts to cool before chopping.
  3. Meanwhile, cream together the butter and sugar. Once creamed, add the eggs, vanilla, and mashed banana until combined.
  4. Then, add in the dry ingredients- being careful not to overmix. Stir in the walnuts.
  5. Now, divide the batter between your loaf pans and bake for 20-15 minutes or until a toothpick comes out clean from the center.
  6. Remove from the oven and place on a cooling rack (#1145). After they are cooled, remove from the pan and enjoy!

Adapted from: https://www.usapan.com/banana-mini-loaves

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