Cranberry Spice Muffins

Filled with all of the flavors of fall these Cranberry Spice Muffins are sure to warm your kitchen with cinnamon and spices.

Cranberry Spice Muffins

Ingredients:

• 1 batch AP Classic Creme Cake & Muffin Mix (#1823)
• 1/2 tsp. Saigon Cinnamon (#3626)
• 1/4 tsp. Ground Cloves
• 1 1/2 – 2 cups Wyman’s Frozen Sliced Cranberries (#1220)
• Chopped nuts if desired 

Instructions:

1. Prepare mix according to directions on package.
2. Add cinnamon, cloves, cranberries and nuts.
3. Bake muffins according to directions on package: Bake for 18-22 minutes at 375°F.

Comments

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