Chili Cheese Dogs

These homemade Chili Cheese Dogs are great for a backyard party. They are tangy and sweet and have a nice crunch from the pickle.

Need a homemade Chili recipe for your dogs?

You will need: 1 lb ground beef (#2622), 3-4 Tbsp chili seasoning (#1015), 8 oz can of tomato sauce, 16 oz can of kidney beans. First, brown your ground beef. Add chili seasoning, tomato sauce, and kidney beans. Then, bring to a boil, cover and simmer 10 minutes. Top your dogs with this quick chili!

Fun ideas using hot dogs:

• Mini Corn Dog Muffins
• Pigs in a Blanket

These homemade Chili Cheese Dogs are great for a backyard party. They are tangy and sweet and have a nice crunch from the pickle.

Chili Cheese Dogs

Ingredients:

• 2 cups chili for chili dogs 
• 8 hot dogs (#1634)
• 1 cup cheddar cheese shredded (#1651)
• 1 cup chopped onion (#5772)
• 8 spears dill pickle
• 8 soft hot dog buns (#1664)
• yellow mustard optional

Instructions:

1. Grill the hot dogs over low heat (about 350°-400°) to prevent splitting.
2. Next, build your chili dogs.
3. Place a hot dog in each bun. Place a pickle spear tucked into the bun beside the hot dog. Spoon 1/4 cup of chili for chili dogs over each hot dog. Sprinkle with a few tablespoons of cheddar cheese and chopped onions.  Add additional yellow mustard, if desired.

Adapted from: https://www.garlicandzest.com/chili-cheese-dilly-dogs/

Comments

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