Slow Cooker Beef Tips & Mushroom Gravy
With the wind rattling the windows and frost shimmering on the rooftops, nothing warms the soul better than a robust meal of meat and potatoes. Tuck this recipe into the slow cooker before you begin your hectic day and come home to the welcoming aroma of tender beef chunks marinating in mushroom gravy.
Best Halloween Treats and Sweets for Your Monster Bash!
BOO! Halloween season is officially upon us! Don’t let those witches and ghouls get grumpy lest you get jinxed with a spooky spell. Time to wrangle up some kid-friendly, easy-to-make Halloween treats for those class parties and other eerie get-togethers.
Creamy Shrimp Tortellini Skillet
Chicken and beef are usually the go-to proteins when the barometer starts to drop, but you end up getting into the soup and stew doldrums. Take a break from the typical fall fare with this rich shrimp tortellini skillet.
Make Your Cast Iron Pan Shine – Even After Multiple Uses!
Cast iron pans are all the rage. If you’re one of the lucky few to have an heirloom cast iron pan you probably know some of the rules to care for this versatile piece of kitchenware. But if you’re new to the world of cast iron cooking here are a few important tips to ensure these pretty pieces of pan perfection can be passed down to your grandchildren.
Gluten Free Options For You and the Kids!
Every year it seems a bullseye is put on a new must-not-eat food. Recently, gluten has been the target. Although enjoyed by most of the population, for some consumers gluten has been linked to all sorts of ills, including inflammation, spikes in blood sugar, “leaky gut†aka intestinal permeability, autoimmune disease, and more.
Life Hack: Cut Your Veggies Like a Master Chef
[et_pb_section bb_built=”1″ transparent_background_fb=”default” _builder_version=”3.0.47″][et_pb_row _builder_version=”3.0.47″ background_size=”initial” background_position=”top_left” background_repeat=”repeat”][et_pb_column type=”4_4″][et_pb_text _builder_version=”3.0.73″ background_size=”initial” background_position=”top_left” background_repeat=”repeat” background_layout=”light” text_orientation=”left” border_style=”solid”] Be a Master Chef at Cutting! How often do you find yourself in awe
