BBQ Pork Kebabs
Labor Day kind of marks the end of summer, so we’re sneaking in one last Kebab recipe. These BBQ Pork Kebabs are sweet, tangy, and full of flavor. Try adding pineapples, chopped bell peppers, and onion to step up the flavor.
What can I serve with these Kebabs?
When we hear “BBQ”, we think of Olive Oil Parmesan Grilled Corn, BBQ Baked Beans, Chips, and lots of fruit and veggies. We really want this summer to end with a bang, so we’re adding Onion Rings (#1269), Strawberry Mango Salsa, Jalapeno Poppers (#1272) Cobb Salad, and Mozzarella Sticks (#1270). If you aren’t serving these at a BBQ, pair with Lamb Weston Garlic Potatoes (#7944) and Beehive Rolls (#8925).
Looking for more Kebab recipes?
- Bacon Wrapped Shrimp & Pineapple Skewers
- Cheesy Tater Tot Kebabs
- Thai Coconut Chili Chicken Skewers
- Salmon Lemon Kebabs
- Mexican Steak Skewers with Avocado Salsa Verde
With summer coming to an end, we’re sneaking in one last Kebab recipe. These BBQ Pork Kebabs are sweet, tangy, and full of flavor. Try adding pineapples, chopped bell peppers, and onion to step up the flavor.
BBQ Pork Kebabs
Ingredients:
For the Kebabs:
- 2 lbs. Main St. Pork Cubes (#1756)
- 1/2 Tbsp AP Applewood Seasoning Rub (#5990)
- Salt (#1146) and pepper (#1029) to taste
- Chopped onions, if desired
- Pineapple chunks, if desired
For the BBQ sauce:
- 1 cup BBQ sauce
- 1 cup pineapple juice (you can add the pineapple chunks to the skewers)
- 2 tsp Kirkland Minced Garlic (#1289),
- Salt (#1146) and pepper (#1029) to taste
Instructions:
- First, combine the BBQ sauce ingredients in a bowl. Set aside.
- Next, preheat the grill.
- Add the pork, onions, and pineapple to a bowl with applewood seasoning, salt, and pepper.
- Now, add the pork and other desired ingredients to skewer sticks. Brush the skewers with 1/2 of the BBQ sauce, reserving the rest for serving.
- Grill the skewers for 8-10 minutes, or until the pork is cooked through. Remove from the grill and serve with the remaining BBQ sauce.
Adapted from: https://diethood.com/barbecue-pineapple-pork-skewers/
Comments
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