Cheesy Tater Tot Kebabs

This twist on one of our favorite methods of cooking, kebabs, is sure to win your family over! It’s the perfect recipe for entertaining or on a busy night.

How can I change this recipe up?

Since this recipe only requires a few ingredients, it’s really simple to change to your personal preference. Some other add ins/replacements we like are: Rosie’s Ranch Dressing, Alternating Tots with Ham and American Cheese, or Adding Marinara Sauce and Pepperoni.

Is this recipe Gluten Free?

Yes! Thank the heavens above, our gluten-free friends can enjoy this easy meal with no changes. But, if you choose to change the recipe, just make sure you use trusted brands.

Looking for more Tot recipes?

• Easy Tater Tot Casserole
• Tater Tot Recipes Napoleon Dynamite Would Love
• Pizza Fries (just sub the fries with tots!)

This twist on one of our favorite methods of cooking, kebabs, is sure to win your family over! It’s the perfect recipe for entertaining or on a busy night.

Cheesy Tater Tot Kebabs

Ingredients:

• ½ bag Tater Tots (#2425)
• 4 Tbsp Chef Shamy Garlic Butter (#8124)
• 1 cup shredded cheddar cheese (#1866)
• 1 cup cooked bacon, crumbled (#1241)
• 2 Tbsp chives
• Sour cream (optional)

Instructions:

1. Preheat oven to 375°F.
2. Skewer tater tots, 4 or 5 on each skewer. Lay kebabs across a baking dish. Brush with melted Garlic Butter.
3. Bake for 15 minutes.
4. Remove from oven, and top with cheese and bacon. Bake an additional 5 minutes, or until cheese is melted.
5. Garnish with chives and serve with sour cream, if desired.

Adapted from: https://chefshamy.com/recipes/cheesy-tater-tot-kabobs/

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