Classic Chicken Noodle Soup

Today is National Chicken Noodle Soup Day, so what better way to celebrate than with a bowl of hot soup? Enjoy a hearty bowl of creamy homemade Classic Chicken Noodle Soup full of Reames Egg Noodles, carrots, onions, and Foster Farms Chicken Strips. This soup is great when you are feeling sick, or just need to warm up on a cold day.

Why we love Reames Egg Noodles

Reames Frozen Homestyle Egg Noodles (#1407) are America’s favorite brand of frozen egg noodles for soups, stews, casseroles, and side dishes. They are thick and hearty, and a quick addition to a variety of recipes. Simply add to salted boiling water and cook for 20 minutes, or until tender.

More soups to warm you up:

Classic Chicken Noodle Soup

Enjoy a hearty bowl of creamy homemade Classic Chicken Noodle Soup full of Reames Egg Noodles, carrots, onions, and Foster Farms Chicken Strips.

Classic Chicken Noodle Soup

Ingredients:

Instructions:

  1. First, add the chicken broth and bay leaves to a pot and bring to a boil.
  2. Then, add the noodles and simmer for 20 minutes, stirring frequently.
  3. Now, add the herbs, onions, celery, and carrots to the pot and keep simmering for 10 minutes or until vegetables are tender.
  4. In a skillet, melt the butter. And the flour and cook for 1 to 2 minutes. Set aside
  5. To the pot, add the cream and bring back to a simmer. Then, add the flour mixture and cook until thickened, about 2 minutes.
  6. Next, add the chicken and remove the bay leaves. Stir, and keep on simmer until heated through. Enjoy!

Adapted from: https://whatsfordinner.com/recipes/classic-chicken-noodle-soup-recipe/

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