Keto Strawberry Shortcake

Keto Strawberry Shortcake- biscuit style! Enjoy this classic treat sweetened with BBF Monk Fruit Sweetener, topped with whipped cream and strawberries.

What is Monk Fruit Sweetener?

BBF Monk Fruit Sweetener (#1745) is a zero calorie sweetener. It is 100% Natural and low-glycemic. Simply use just like Sugar (1: 1 Ratio), with no aftertaste! Use it just like sugar in your favorite recipes, beverages, and more. Keep the sweetness not the calories or the blood sugar crash.

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keto strawberry shortcake

Keto Strawberry Shortcake- biscuit style! Enjoy this classic treat sweetened with BBF Monk Fruit Sweetener, topped with whipped cream and strawberries.

Keto Strawberry Shortcake

Ingredients:

Instructions:

  1. First, preheat oven to 400F. Then, line a Crestware Baking Sheet (#4020) with a piece of AP Parchment Paper (#1153).
  2. Next, combine the almond flour, coconut flour, baking powder, salt, and monk fruit. Then, cut in the butter until it is broken down into the size of peas.
  3. Now, mix in the almond milk.
  4. In another bowl, beat the egg whites gently until soft peaks form. Carefully fold into the flour mixture.
  5. Then, using a Crestware Scoop (#3838), place the mixture on the parchment paper approx. 1 inch apart. Sprinkle the tops with a little bit of the monk fruit.
  6. Bake for 15-20 minutes, or until the tops are slightly golden and a toothpick comes out of the center clean.
  7. While cooling, beat the whipping cream with monin syrup and almond extract.
  8. Top the biscuits with whipping cream and strawberries. Enjoy!

Adapted from: https://betterbodyfoods.com/recipes/keto-strawberry-shortcake/

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