The Pioneer Woman Holiday Bacon Appetizers

This time of year is full of holiday parties, and there are always the same (yummy) treats year after year, so we thought we would share this easy and delicious appetizer with you. It’s so easy you can sit back and have your kids do it! 

Looking for more Holiday Appetizers?

  • First, we love these Mini Hasselback Potatoes because they are super tasty, and can be served as an appetizer or a side! 
  • Second, this Skillet Spinach Artichoke Dip is perfect for serving a crowd before the big Christmas meal. 
  • Now, this one is similar to our bacon appetizers- but with Shrimp and Pineapple. We really don’t think you can go wrong with Bacon Wrapped Shrimp & Pineapple Skewers. Unless, of course, you aren’t a seafood fan. Then you can go very wrong. 

The Pioneer Woman Holiday Bacon Appetizers

These Pioneer Woman appetizers are amazing, and the best part is- it’s only a couple of ingredients, which just happen to be staples in our homes! Plus, they really could work as appetizers for any event, and not just during the holidays. 


  • 1 package Club Crackers
  • 1 lb bacon (#3298)
  • Grated Parmesan Cheese
  • Optional Alternative: Brown Sugar Instead Of Parmesan Cheese


  1. Lay crackers (as many as you want) face up on a cookie sheet.
  2. Scoop about 1 teaspoon of grated Parmesan cheese onto each cracker.
  3. Cut your package of bacon in half (or cut pieces individually) and carefully, so the cheese doesn’t fall off, wrap each cheese covered cracker in one half piece of bacon, completely covering the cracker.
  4. It should fit snugly around the cracker.
  5. Place the bacon wrapped crackers onto a baking sheet that has a rack on it.
  6. Place in a 250-degree oven for about 2 hours.

Prep Time 30 minutes

Cook Time 2 hours

Total Time 2 hours 30 minutes



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