Zesty Fish Stick Tacos

You don’t need to go to Mexico to enjoy fish tacos. Try our version of Zesty Fish Stick Tacos for a delicious meal that’s quicker than fast food.

How else can I serve Fish Sticks?

When we first think of Fish Sticks, we think of “Fish and Chips”. To recreate this meal, try serving your Fish Sticks with Piccadilly Old English Style Fries (#6761) and your favorite dipping sauce. We enjoy serving fish with our Dilly Dill Dip (#1421) or an easy Tartar Sauce. 

A few other serving ideas include:

  1. Roasted potatoes
  2. A side of veggies
  3. Coleslaw

More Fishy Favorites:

You don’t need to go to Mexico to enjoy fish tacos. Try our version of Zesty Fish Stick Tacos for a delicious meal that’s quicker than fast food.

Zesty Fish Stick Tacos

Ingredients

Instructions:

  1. Cook fish sticks as directed on package. Heat tortillas as directed on package.
  2. In medium bowl, combine mayonnaise, cilantro and taco seasoning mix; mix well.
  3. Carefully cut each warm fish stick into 3 or 4 pieces. Spread one side of each tortilla with mayonnaise mixture. Top half of each with warm fish sticks, lettuce and tomato. Fold untopped side over filling. Serve with taco sauce.

Servings: 6

Adapted from: https://www.tablespoon.com/recipes/zesty-fish-stick-tacos/bed7fb52-c621-497c-8901-31e2a58adfe2

Comments

  1. Slow Cooker Chicken Burritos - Alisons Pantry Delicious Living Blog - […] Zesty Fish Tacos […]
  2. Holy Shrimp! - Alisons Pantry Delicious Living Blog - […] our fellow seafood fans, there is no such things as too many fish tacos. So, these Zesty Fish Tacos are…

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